Andhra Recipes

Ingredients:

1. Mushroom – 1 Pocket
2. Betel nut(raw) - 1 tbsp
3. Green peas – 1 cup
4. Rice 300 gms
5. Onion -2
6. Tomatoes -2
7. Green chillies -2
8. Ginger -30 gms
9. Garlic -20 gms
10. Oil -50 ml
11. Ghee -50 ml
12. Coriander leaves 2 sprigs
13. Fennel 1 tsp
14. Mustard seeds -1/2 tsp
15. Curry leaves -1 sprig
16. Turmeric powder -1 pinch
17. Chilli powder -1 tsp
18. Coriander powder -1tsp
19. Salt.

Method of preparation:

1. Heat oil and ghee in a vessel, then splutter mustard seeds and fennel.
2. Add sliced onions; curry leaves ginger and garlic paste, sauté well.
3. Add sliced tomatoes, green chillies, chilli powder and salt, and sauté well.
4. Add raw betel nut, mushroom and green peas, cook well.
5. Add water and allow it to boil.
6. Add soaked rice, and coriander leaves and allow it to cook.

The aphrodisiacs (Sex stimulants) in this curry: mushroom, betel nut, onion, green chillies, ginger, garlic, mustard seeds, chilli powder, and coriander powder.

New generation couples should learn to use these stimulants in their regular diet to enhance sex life.
Source: Sunday special (Indian Express).